Meet our award winning chocolate truffle flavors! Each flavor comes in its own unique design that distinguishes it from the rest of the lineup.
The citrus tang of fresh blood oranges in each bite of a creamy ganache.
A smooth chocolate ganache with the intense flavor of double espresso.
Bold warm flavors of bergamot in an earl gray infused ganache.
The flavor of Madagascar vanilla bean mingles with a rich Bourbon background inside of a silky ganache.
Tart Morello Cherry pate de fruit meets a layer of rich and creamy dark chocolate ganache.
A layer of soft sweet-tasting william pear pate de fruit acts as a foundation for
smooth chocolate ganache.
A zesty passion fruit pate de fruit tops a creamy layer of chocolate ganache.
Coconut flakes are sprinkled into every bite of this flavors ganache.
Our classic House Ganache flavor, 56% cacao of pure smooth chocolate.
Delicate floral flavors of rose water infused into a rich ganache base.
Delicate, fruity apricot pate de fruit with a layer of smooth ganache balancing it.
Guava pate de fruit topping a layer of dark ganache, perfect balance of sweet and tangy.
A soft, nutty layer of pistachio marzipan, complements a thin layer of silky ganache. (Contains nuts)
A rich flavor for those with a darker palette.
A sweet layer of nutty almond marzipan topped with classic creamy ganache. (Contains nuts)
56% Belgium Chocolate: Cocoa Mass, Cocoa Butter, Sugar, Natural Vanilla, Soy Lecithin
Truffles: 56% belgium chocolate, Organic cocoa butter, Organic coconut milk, Inverted sugar, Grapeseed oil
[The following are included according to flavor:] Blood Orange extract, Orange oil
Espresso, Bourbon, Vanilla beans, Bergamot oil, Coconut shred, Rose oil, Glucose, Tartaric acid, Cherry puree, Pear puree, Guava puree, Passion fruit puree, Apricot puree, Almonds and pistachios (only used in marzipan flavors)
Colors: E100 E101 E163 E171 E172